AS 6 TEMPERATURAS IDEAIS DOS VINHOS

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Vinhos brancos de corpo ligeiro a médio brancos, tintos e rosés 7 a 10°C

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Vinhos brancos de corpo médio a encorpado, com madeira 12°C

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Vinhos doces 6 a 8°C

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Espumantes 6 a 10°C

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Vinhos tintos de corpo ligeiro 13°C

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Vinhos tintos de corpo médio a encorpado 16 a 18°C

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